In this video interview, former Butterball COO Joe Nalley discusses how the industry has improved overall quality by engaging the entire company and how understanding what “quality” means is key to meeting consumer demands.

Average U.S. pork production during the 12 months through February was up 1.9 percent compared with the year-ago level (most recent data).

On April 11, 2017, the U.S. Court of Appeals for the D.C. Circuit vacated the exemption secured under CERCLA and EPCRA. Animal agriculture needs to be aware of and develop a comprehensive plan to address this adverse decision.