Meat and Poultry Industry News

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GNP Co. unveiled its third Farm To Fork Report, outlining its newly launched mission of healthy food, families and farms, and key results for 2011.

Manufacturers and experts set the record straight on the uses of transglutaminase (TG) and beef fibrin, which have been inappropriately referred to in the media as “meat glue.”

A recent survey reveals that 70 percent of veal calves raised by AVA members will be housed in group pens by the end of 2012.

The two shows will take place November 3-6, 2013, bringing together over 800 exhibitors and 15,000 industry professionals in the North and South Halls of McCormick Place.

Ball Park announced the launch of its "Great Moments in Guy Time" Facebook challenge, a program celebrating the most memorable "guy time" moments submitted by consumers.

Safeway Inc. announced that it will begin formulating plans to have a gestation stall-free supply chain.

Universal Foods Co., the specialty meat snack manufacturer, has officially announced its new name: Golden Island Jerky Co.

Ten employers from across the country were recognized on the 2012 Best Places to Work for Recent Grads list.

The company had suspended operations at those plants in the wake of the “pink slime” controversy that targeted its lean finely textured beef product.

Tim Hortons called upon the pork industry and our suppliers to eliminate gestation stalls for sows and to develop clear plans and timelines by the end of the year to phase out these housing systems.