San Jose Valley Veal, a Santa Clara, Calif. establishment, is recalling approximately 1,260 pounds of veal trimmings that may be contaminated with E. Coli O157:H7.
Isabella Foods, an El Paso, Texas establishment, is recalling approximately 685 pounds of tamale products because of misbranding and undeclared allergens.
As reported on the FDA website, Whole Foods Market is recalling one lot code of cold-smoked, sliced Whole Catch Wild Alaskan Sockeye Salmon (4 oz.) because it may contain Listeria monocytogenes.
BPT Products Inc., a Sunland Park, N.M. establishment, is recalling approximately 213 pounds of beef jerky products that contain wheat, a known allergen, which is not declared on the product label.
Advance Pierre Foods, an Enid, Okla. establishment, is recalling approximately 1,200 pounds of chicken fried chicken breasts that may contain small pieces of metal.
These products were produced between Dec. 4, 2012, and Dec. 9, 2012, and distributed to a restaurant in Macomb County, Mich., and sold directly to consumers at Jouni Meats Inc. and Gab Halal Foods.
Stallings Head Cheese Co., Inc., a Houston, Texas establishment, is recalling 4,700 pounds of hog head cheese that may be contaminated with Salmonella.
Annie's Homegrown Inc., a Berkeley, Calif. establishment, is recalling an undetermined amount of frozen pizzas that may be contaminated with extraneous materials and are the subject of a Food and Drug Administration (FDA) recall.
C & H Meat Company, a Vernon, Calif., establishment, is recalling approximately 79,400 pounds of marinated pork and chicken products because they are misbranded in that they contain monosodium glutamate (MSG).
LJD Holdings, Inc., doing business as B and D Foods, a Boise, Idaho establishment, is recalling approximately 33,500 pounds of fully cooked meat and poultry products due to possible contamination with Listeria monocytogenes.
