Articles Tagged with ''Power of Meat''

As millenials gain spending power, industry must focus on nutrition and product claims.

Anne-Marie Roerink, 210 Analytics principal and author of The Power of Meat, takes a deep dive into consumer purchasing behavior and trends.

The meat department isn’t going anywhere—though meat consumers may have to adjust their pack sizes or amount of trips, they’re still buying meat.

Consumer trends and new products will take center stage.

Anne-Marie Roerink shares her industry insights following this year’s Annual Meat Conference.

Consumers are changing the way they shop, and they want the most out of their dollars.