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Articles Tagged with ''ICoMST''

AMSA announces Ronnie Green to speak at the 2020 ICoMST and RMC

Industry News

December 24, 2019

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Dr. Green, Chancellor of the University of Nebraska-Lincoln, will lead the discussion on Thursday, August 6, 2020.

Meat Science Review

ICoMST/RMC 2020: Where science and inspiration meet

An early preview of the international conference in the U.S. this year.

Deidrea Mabry Morgan Pfeiffer

December 10, 2019

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The American Meat Science Association (AMSA) will welcome the world's meat science community to the 66th International Congress of Meat Science and Technology and 73rd Reciprocal Meat Conference (ICoMST/RMC) Aug. 2-7, 2020, in Orlando.

Save the Date: ICoMST 2020, hosted by AMSA in Florida

Wendy Pinkerton gives an early preview of the conference, hosted in 2020 by the American Meat Science Association.

March 20, 2018

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Wendy Pinkerton, of Zoetis and AMSA, discusses why viewers should make plans now to attend ICoMST 2020 in Florida, when AMSA hosts the event, in this video Q&A from IPPE.

Tyson shutters two more plants

Tyson closing Kansas beef, pork plant

Albertsons terminates merger and sues Kroger

Events

November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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Food Crime: An Introduction to Deviance in the Food Industry

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The National Provisioner 2021 Top 100 Meat and Poultry Processors

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