The products subject to recall bear Canadian establishment number EST. 142 printed on the can.

The products subject to recall do not bear an establishment number nor a USDA mark of inspection.

USCA cites several reasons why it opposes the proposed rule, including the need to protect the health of the domestic cattle herd, the estimated U.S. producer market losses and the lower standards of production in Paraguay.

USMEF president and CEO sees opportunities for U.S. pork industry, given the sharp decline in European pork production.

Foodservice is rebounding and importers are working aggressively with restaurant customers to meet changing demand from consumers.

Luz Elena Kassab, founder and CEO of W&L, brought two major clients to share their experiences with high-quality U.S. red meat products in their respective markets.

APHIS conducted a risk analysis and concluded that fresh beef can be imported safely from Paraguay under certain conditions.

India is not eligible to export Siluriformes products to the United States.

The U.S. Food and Drug Administration (FDA) has kicked off the third phase of the Artificial Intelligence (AI) Imported Seafood Pilot program, which uses AI and machine learning o strengthen import screening and to ensure that foods entering the U.S are safe.