FreshCase packaging—a new material technology from Curwood for case-ready meats—delivers the superior flavor, quality and extended shelf life of vacuum packaging; the fresh red color consumers prefer; and cost advantages that help processors and retailers maintain critical profit margins.
There is a delicate balance in the modified-atmosphere packaging (MAP) and case-ready arena between new technologies, controlling costs and meeting the demands of the ever-changing consumer in other words, which packaging technology meets the economic requirements of processor/retailer and the aesthetic and functionality desires of the consumer?