Articles Tagged with ''barbecue''

roasted turkey
Product Focus | Turkey

Taking turkey year-round

The turkey industry is working to promote the protein beyond the holidays.
sam
Sam Gazdziak
August 4, 2020
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When it comes to the holiday feast, nothing beats the sight of a perfectly cooked turkey at the center of the table.


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Jack Daniels barbecue sauce
Product Focus | Ingredients

Getting sauced: The finishing touch for good barbecue

April 22, 2020
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Good barbecue takes time. Making the perfect rack of ribs, brisket or turkey leg requires the right amount of smoke, heat and seasoning. To top it off, the right barbecue sauce adds the perfect finishing touch (except in the case of dry rub barbecue). 


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Daniel Vargas of Jack Daniel's Meats
Cover Story

Jack Daniel's Meats: They know 'Jack'

The successful growth of the Jack Daniel's line of barbecue meat products stands as a fantastic case study on the right way to earn and grow a blockbuster brand licensing agreement.
andy
Andy Hanacek
February 19, 2020
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Jack Daniel's is more than 150 years old, and like any world-renowned mega-brand, it has lent its name to a wide variety of products over the decades. In 2007, Vernon, Ca.-based processor Golden West Food Group (GWFG) earned the licensing agreement, and the Jack Daniel’s Meats brand was launched.
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