Articles Tagged with ''south dakota''

Build Your Base Olympians talked with South Dakota School of Mines and Technology student athletes.

Olympians spread the Build Your Base message

South Dakota Beef Industry Council welcomes Build Your Base Team U.S.A. Olympians.

December 15, 2022

U.S. Pole Vaulter Chris Nilsen, U.S. Hammer Thrower Deanna Price and U.S. Shot Put Thrower Payton Otterdahl shared their experience with the program as part of a multi-state program training.

German chefs to visit South Dakota beef farms and ranches

Producer Meet and Greet to showcase chefs' preparation techniques.

Industry News

July 19, 2022

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German chefs Rüdiger Brummer and Howie Grant will tour South Dakota beef farms and ranches from July 25–29, 2022.

South Dakota voters reject proposed beef processing plant

Industry News

August 4, 2021

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East Dakota Beef facility would have processed 120 head per day.

South Dakota Governor Noem announces $5 million for South Dakota meat processors

Industry News

June 9, 2021

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The funding is made available through the state’s Coronavirus Relief Meat Processing Grant program.

South Dakota trio plans new meat processing operation, restaurant

Industry News

April 16, 2019

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Prairie-to-Plate Enterprises will feature butcher shop, chislic restaurant.

South Dakota town rallies behind owners of meat market after fire

Industry News

June 30, 2017

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The fire started in the back of the building early Thursday afternoon, and crews from multiple towns spent hours extinguishing the fire.

Tyson plant celebrates 50 years

Industry News

September 6, 2016

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Plant operations in Dakota City, S.D. began in February 1966.

Foreign investors sue South Dakota over failed Northern Beef Packers plant

Industry News

December 4, 2015

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The suit claims that state officials misrepresented that the project was financially sound.

Former Northern Beef Packers plant set to open as New Angus

Industry News

October 20, 2015

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The Aberdeen, S.D. beef plant that formerly operated as Northern Beef Packers is set to open in early November with new ownership and a new name.

South Dakota State to offer new meat & food science degrees

Industry News

May 12, 2015

No Comments

The college added a minor in precision ag last year and will add a minor in meat science and a major in food science this fall.

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

Articles Tagged with ''south dakota''

Olympians spread the Build Your Base message

German chefs to visit South Dakota beef farms and ranches

South Dakota voters reject proposed beef processing plant

South Dakota Governor Noem announces $5 million for South Dakota meat processors

South Dakota trio plans new meat processing operation, restaurant

South Dakota town rallies behind owners of meat market after fire

Tyson plant celebrates 50 years

Foreign investors sue South Dakota over failed Northern Beef Packers plant

Former Northern Beef Packers plant set to open as New Angus

South Dakota State to offer new meat & food science degrees

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