Joint Poultry Industry Safety & Health Council recognizes chicken and turkey facilities with safety awards at the National Safety Conference for the Poultry Industry in Destin, Fla.

Primary focus of the site is providing export services to local poultry producers but is well-suited to support a broad range of temperature-controlled distribution services.

Award recognizes family farmers who demonstrate exceptional environmental stewardship in poultry and egg production.

Clinic offers strategies and expertise to enhance hatchery practices, optimize worker safety and foster stronger communication between breeders and hatcheries.

Steps to maximize poultry health.

Report represents a 10-year set of data collected from 2013 to 2022 for U.S. broiler chickens and turkeys and represents a seven-year set of data collected from 2016 to 2022 for layers.

The Cobb Proving Grounds will expand product data fifty-fold.

The award recognizes exemplary environmental stewardship by family farmers engaged in poultry and egg production.

Poultry producers must deliver safe food to the market in the most cost-effective way, and achieving this goal requires meticulous return-on-investment evaluations and cost-benefit analyses for all decisions.

Project's primary hypothesis is that metal supplementation can impact poultry health by selecting pathogenic E. coli, resulting in undesirable health outcomes for poultry production.