Articles Tagged with ''heat and control''

Heat and Control will demonstrate their latest technology and highest quality equipment for processing, coating, seasoning, conveying, weighing, packaging, and inspecting product.

Toshiharu Kageyama was awarded the 62nd Kyoto Inventors Award for his invention: the oval-shaped 18-head multihead weigher.

The CEIA THS/MS21 is now available with optional USDA-certified construction.

Heat and Control, Inc. will display the latest examples of its range of equipment for weighing, packaging, product inspection, seasoning application, controls, and processing in Booth C-3627 at Pack Expo Las Vegas, Sept. 28 – 30.

One fryer will not fit all applications, so Heat and Control offers a standard and custom-built range of fryer systems.

CEIA MS-21 metal detectors utilize a spectrum of frequencies simultaneously and continuously to eliminate false rejects, while maintaining the highest level of sensitivity to all metals.

New Ishida IX-G2 X-ray inspection systems solve this problem by using a unique dual energy process that compares absorption of x-rays on two levels.

Versatile Ishida QX Flex 775 and 1100 tray sealers handle almost any tray shape and size.

Heat and Control Inc. has perfected product browning in a spiral oven with its new CEO Color Enhancing Oven.

New twin chamber Micron-Pro from Heat and Control continuously filters cooking oil to the sub-micron level at up to 65 gpm.