Articles Tagged with ''California''

USDA threatens to shut down facilities; Consumer Reports findings; Foster Farms statement

Illness caused by strains of Salmonella Heidelberg are associated with raw chicken products produced by Foster Farms at three facilities in California.

Cargill’s Fresno beef processing plant has added solar energy to pre-heat water used throughout the plant for food safety and sanitation purposes.

Yamato Corporation recently expanded its operations to the West Coast with the opening of a new office and demo center in Lake Forest, CA.

The plant will take poultry litter from Foster Farms and other Central Valley operations.

Dr. Delmore has been an active member of AMSA since 1991 serving as Director of the Board from 2008-2010 and on numerous committees, and chairing the 2010 AMSA 64th Reciprocal Meat Conference.

An explosion inside a meat market in an industrial area south of downtown Los Angeles has injured four people, two of them critically.

The Supreme Court heard arguments in National Meat Association v. Harris, a case presenting the issue of whether the uniformity provisions of the Federal Meat Inspection Act preempt a 2008 California law, the requirements of which differ from federal law and regulations.