Smithfield Foods delivers $10,000 and 30,500 pounds of protein to the Lumbee Regional Development Association.

StarKist staff and volunteers distribute over 100,000 pounds of food and household essentials to five regional food pantries and nonprofits in the Dulles Corridor region.

Smithfield Foods supports SUN Bucks in North Carolina, a new program that provides food assistance to children and families during the summer.

Grant funds support Good Food School Markets, a privately funded child nutrition program that brings foods into high schools for distribution to students and families in need.

The donation, including bacon, sausage, smoked sausage, ham steaks, hot dogs and various sandwich meats, provides over 150,000 servings of protein to individuals at risk of hunger in Geary County, Kan.

Perdue delivers over 70 tractor trailer loads of its chicken across the US, providing 3.3 million pounds of chicken.

The donation includes $14,500 in contributions from IPPE, Hawkins Inc. and WATT Global Media, with additional contributions of $4,824 from Expo Auctions and $2,160 from B and B Glass Studio/The Glass House.

Smithfield Foods donates $100,000 to Ripe for Revival, a nonprofit founded to address food insecurity in North Carolina.

Smithfield donates $5,000 to both the University of Virginia Community Food Pantry and the Market of Virginia Tech.

Perdue makes donations during the grand opening of the Food Bank of Delaware’s new 70,000-square-foot facility.