Case Foods appoints Chuck McDaniel to president and chief operating officer and Brian Roberts to chief commercial officer.

Industry veteran Marcos Manzo joins the BAK Food Equipment team.

Foster Farms also announces James Richards as chief financial officer as part of this leadership transition.

Internal promotions include Lisette Funke to senior vice president of human resources and Ana Teheran to vice president of food safety and quality.

Carnivore Meat Co. appoints Heather Govea as chief executive officer.

The third cohort of NIAA's Advanced Training for Animal Agriculture Leaders complete their first in-person leadership training session in Chicago.

Gregory Cagle of Cullman, Ala., joins the FSGroup executive team.

The 2024–2025 NPPC board officers include Lori Stevermer of Easton, Minn., Duane Stateler of McComb, Ohio, Rob Brenneman of Washington, Iowa, and Scott Hays of Monroe City, Mo.

Chomps appoints Jason Dols as its senior vice president of operations.

The newly appointed chief veterinarian officer is a rear admiral in the USPHS Commissioned Corps and serves as FSIS’ chief public health veterinarian and deputy assistant administrator of the Office of Public Health Science.