Georgia Attorney General Chris Carr and 26 other attorneys general argue the proposed rule exceeds EPA's statutory authority under the Clean Water Act, grossly underestimates the burdens of compliance and conflicts with federal efforts to strengthen food supply chains.

The EPA’s proposed rule would revise the effluent limitations guidelines for wastewater discharged by meat and poultry processing and rendering facilities.

AAMP remains concerned about the impact of the proposed rule on the meat processing industry.

Proposal would cut the amount of pollutants discharged to the nation’s waters by approximately 100 million pounds per year.

USPOULTRY's Paul Bredwell discusses the association's efforts with the Environmental Protection Agency.

The NASDA Foundation announces 14  sub-awardees of the NASDA Foundation - U.S. Environmental Protection Agency Historically Underserved Farmers Cooperative Agreement.

The company ranks No. 26 on EPA’s National Top 100 List of the largest green power users from the Green Power Partnership (GPP).

NASDA CEO says new WOTUS rule disregards state authority.

I write this because in April of this year, the D.C. Circuit Court of Appeals ruled on a lawsuit environmental groups filed against the Environmental Protection Agency (EPA) after the agency finalized a rule that provided a narrow exemption for reporting the low-level emission of ammonia from poultry houses under CERCLA and EPCRA.