Articles Tagged with ''meat sales''

The meat department had much improved its in-stock position and assortment continued to recover from May lows.

The week ending June 21st was Father’s Day weekend and the results for the meat department as a whole, and beef in particular, were astounding.

North American Meat Institute offers a webinar on meat & poultry sales during the pandemic.

Prices remained elevated, which resulted in high dollar gains of 15.9%.

The first week of June marks three full months of Coronavirus-related shopping patterns.

Despite the supply pressure, dollar sales grew 18.7% the week of May 31 versus year ago and volume grew 2.8%.

Year-to-date through May 24, meat department dollar sales were up 24.7%, boasting double-digit growth for eleven weeks running.

Deli results mixed; plant-based meats sector shows good results.

Year-to-date volume sales through May 10 were up 17.6% over the same period in 2019.

The limited service/assortment and/or shutting down of deli counters across many stores have had severely negative impact on sales of deli products.