Sales for the second quarter of fiscal 2012 were $3.3 billion, up 10%, resulting from higher average unit selling prices and volumes in the Pork segment.
The Smithfield Packing Co. Inc. announced that it would shift production from its Portsmouth, Va. plant to Kinston, N.C., and permanently close the Portsmouth facility in early 2013.
Smithfield Foods Inc. has announced the promotion of Keira L. Lombardo to the position of vice president of investor relations and corporate communications.
Smithfield Packing Company of Clinton, NC and Tar Heel, NC is recalling approximately 216,238 pounds of Portobello Mushroom flavored pork loins because some of the product may contain an undeclared allergen.
Smithfield Foods Inc. announced that it continues to be a member company of the FTSE4Good Index, the responsible investment index calculated by global index provider FTSE Group.
High pork demand boosts Smithfield profits; American Meat Institute unveils safe equipment design checklist; White Castle celebrates 90th anniversary and more.