“With the recent introduction of Weber’s Bacon Slicer stirring market excitement and interest, we are pleased to add Mike’s depth of product-specific knowledge and his broad experience to Weber’s already talented team of sales and application experts,” says Scott Scriven, CEO and president.
Minock developed his expertise while working for more than two decades with slicing equipment customers of Formax and Cashin. He will remain based in the Chicago area where he can quickly respond to solution needs from coast to coast.
Minock currently resides in Peotone, Ill. with his wife and two children. He can be reached directly by email at mminock@weberslicer.com or through the Weber North American Technology Center and demonstration facility in Kansas City, Mo., at (800) 505-9591.