Meat and Poultry Industry NewsSustainabilitySeafood

The National Provisioner Podcast Episode 171: Atlantic Fish Co. CEO discusses company’s cultivated white fish fillets

Atlantic Fish Co. works to make seafood more sustainable through cultivated fish.

By Industry News

Southport Ferry Docked Shot — Courtesy VisitNC.com

THE NATIONAL PROVISIONER PODCAST

The National Provisioner

North Carolina-based Atlantic Fish Co. utilizes cellular agriculture to develop cultivated, sustainable seafood.

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November 19, 2024

2024 State of the Industry

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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