'Expect Innovation’ at PACK EXPO Las Vegas

New and expanded educational presentations will address emerging and impactful packaging industry trends.

Photo courtesy of The Association for Packaging and Processing Technologies

With the annual PACK EXPO poised to return to Las Vegas for 2023, the event’s theme is “Expect Innovation,” with the expo’s agenda aiming to provide meat and poultry processors more solutions and innovations to improve their operational efficiencies.

Produced by PMMI The Association for Packaging and Processing Technologies, PACK EXPO Las Vegas will have new and expanded show features addressing emerging and impactful industry trends, including:

Targeted Industry Pavilions: Logistics , PACKage Printing, Containers & Materials and Reusable Packaging Pavilions and the newly expanded Processing Zone.
Networking Events: Including Young Professionals Events and Show Floor Receptions, and the Packaging and Processing Women’s Leadership Network breakfast.
Sustainability Central: Show floor destination focusing on actionable, sustainable innovations in manufacturing, materials, design and more.

“We believe the entire show will be beneficial to meat and poultry industry professionals, but certain areas will be hot zones, so to speak,” said Laura Thompson, vice president, trade shows, at PMMI. “The Processing Zone, which is currently 50% larger than it was in 2021, is a great place to start your search for front-of-the-line solutions such as homogenizing, heat treating, forming/sizing and coating.”

Thompson added that the Processing Zone will offer a look at solutions to help increase efficiency, achieve total system integration and ensure employee safety.

Located in Sustainability Central will be the Sustainability Stage, where attendees will hear from industry experts on a range of packaging sustainability topics and strategies to help make their brands more sustainable in the future.

Also new at PACK EXPO Las Vegas for 2023, The Logistics Pavilion will offer targeted solutions related to the supply chain, including warehousing, fulfillment, distribution logistics services and transportation providers.

“PACK EXPO Las Vegas will feature discussions on critical, timely industry topics on several distinct show-floor educational stages, including the Innovation Stage, Processing Innovation Stage, Industry Speaks Stage, Sustainability Stage and The Forum,” Thompson said. “Some of the trends that will be discussed at the show are sustainability, automation, AI, workforce and cybersecurity. There will be more than 100 of these interactive, educational sessions taking place during the show.”

An overview of scheduled stage presentations includes:

The Innovation Stage: Explore new technologies and best practices in 30-minute presentations by suppliers and experts in topic areas including robotics, automation, AI and sustainability.
Processing Innovation Stage: Located in the Processing Zone, the Processing Innovation Stage will include 30-minute presentations about trends, new ideas, and advances in food and beverage processing.
The Forum: 45-minute interactive sessions that provide the opportunity to discuss new ideas and collaborate on solutions to widespread issues and trends such as digitalization, cyber security, sustainability, automation and integration of cobots into manufacturing. Each session begins with a presentation before participants are invited to discuss the issue further in small roundtables.
Reusable Packaging Learning Center: Hear real-world stories about the benefits, ROI and points of consideration for companies switching to reusables from suppliers of reusable assets, subject experts and end users.
Industry Speaks Stage: Leading associations will discuss the latest hot topics affecting the packaging and processing community. Participating Associations include: Ameripen, The Association for Contract Packagers and Manufacturers (CPA), Institute of Packaging Professionals (IPP), Organization for Machine Automation and Control (OMAC), OPC Foundation, and PMMI Business Intelligence.

Chief Editor, National Provisioner.

Fred Wilkinson has been writing about food industry news and trends for business audiences for more than 25 years.

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IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!