Raybern’s, a brand known for offering authentic deli-style Philly Cheesesteak sandwiches, has yet again changed the sandwich category with its first-ever line of ready-to-eat deli sandwiches. Designed for all day parts, Raybern’s now provides ready to eat, breakfast biscuit and hoagie roll sandwiches, as well as the traditional lunch and dinner sandwiches that Raybern’s consumers have come to know and love. This new line is available at an SRP of $3.49 per sandwich in stores nationwide, beginning June 2020.
A first for the brand, these sandwiches will be available in the deli section and ready to heat counters awaiting consumers who are looking for a satisfying meal on-the-go, straight from their favorite grocery store. Raybern’s new breakfast sandwich includes a Sausage, Egg & Cheese Sandwich and an Egg, Bacon & Cheese Sandwich variety, on either a hoagie roll or biscuit. Lunch and dinner options include many traditional fan favorites, including Philly Cheesesteak, Chicken Bacon Ranch, Roast Beef & Cheddar, Pastrami & Cheese, Southwest Steak, BBQ Pulled Pork and Ham & Swiss on a Pretzel Roll.
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