FSNS announces 2020 food safety training schedule

Food Safety Net Services (FSNS) announced its course schedule for food safety training for the upcoming year. FSNS prides itself in offering certified training programs that assist the food industry in meeting food safety and quality measures within plants and among personnel. The course offerings also provide companies’ unique access to the food industry’s leading technical authorities. FSNS will offer training sessions taught by industry experts. Courses will be offered on multiple dates throughout 2020 at FSNS facilities across America. The course dates are:

Sanitation:
February 27-28 | Fresno, CA
July 14-15 | Atlanta, GA

FSPCA Preventive Controls for Human Food:
January 8-10 | Atlanta, GA
February 18-20 | San Antonio, TX
March 11-13 | Fresno, CA
November 16-18 | Greeley, CO

FSPCA Preventive Controls for Animal Food:
March 17-19 | Dodge City/Wichita, KS
August 18-20 | Amarillo, TX
December 16-18 | Fresno, CA

BRCGS Food – Issue 8 Sites Training and Internal Auditing:
March 24-26 | Green Bay, WI
June 23-25 | Atlanta, GA
October 6-8 | Fresno, CA

Advanced HACCP / Preventive Controls:
April 22-23 | Boise, ID
September 10-11 | Amarillo, TX

Preventive Maintenance:
TBD | Atlanta, GA
TBD | Greeley, CO

Foreign Supplier Verification Program
November 19-20 | Greeley, CO

FSSC 22000
August 13-14 | Greeley, CO

Intentional Adulteration
June 4-5 | Phoenix, AZ

SQF and Internal Auditing Training Course:
January 21-23 | San Antonio, TX
November 11-13 | Fresno, CA

Advanced SQF:
April 7-8 | Columbus, OH
October 21-22 | Grand Prairie, TX

Detailed course descriptions are available at http://fsns.com/services/education.

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