In this video series, Andy Hanacek, editor-in-chief of The National Provisioner, discusses current trends in the meat and poultry industry with Jorge Izquierdo of PMMI. In this episode, Izquierdo talks about the pressures on the meat and poultry processing industries that are forcing companies to invest in robotics and automation more often today.
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Make sure to watch Episodes 1 and 2 of The National Proivisioner's video series with Jorge Izquierdo of PMMI.
- Episode 1: Machine learning, artificial intelligence and the meat and poultry processing industries
- Episode 2: Blockchain technology and its potential for the meat and poultry industry