Meat snacks recalled due to lack of federal inspection

People’s Sausage Co., a Los Angeles, Calif. establishment, is recalling approximately 13,554 pounds of elk, bison and beef meat stick products that were produced without an approved voluntary grant of inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The shelf stable elk and bison jerky and meat stick products were produced on various dates from May 3, 2016 through June 15, 2018. The following products are subject to recall:

4-oz plastic bags containing “MONTRAIL BISON WILD STICKS Hot and Spicy” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON LLC. Elk Jerky Lemon Chile” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON LLC. Elk Jerky Teriyaki” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON Elk Jerky Sweet and Spicy” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON Elk Jerky Old Fashioned” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON LLC. Bison Jerky Lemon Chile” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON LLC. Bison Jerky Teriyaki” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON LLC. Bison Jerky Sweet and Spicy” with a use by date from May 3, 2018 to June 15, 2020.
3-oz plastic bags containing “MONTRAIL BISON LLC. Bison Jerky Old Fashioned” with a use by date from May 3, 2018 to June 15, 2020.

The products subject to recall bear establishment number “EST. 4160” inside the triangle shaped USDA mark of inspection. These items were shipped to retail locations in Montana.

The problem was discovered on June 22, 2018 during an FSIS investigation. There have been no confirmed reports of adverse reactions due to consumption of these products.

Source: FSIS

KEYWORDS: Recall

You must login or register in order to post a comment.

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!