The U.S. Department of Agriculture (USDA) proposes to decrease the current Pork Checkoff assessment rate of 0.40% (40 cents per $100) of the market value of all pigs sold in the United States to 0.35%.

Association of American Indian Farmers President Boyd testifies before Congress on regenerative agriculture.

The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) developed the initial surveillance plan in 2019 to further its overall African Swine Fever preparedness efforts.

In Saavedra's buying of livestock, he engaged in the business of a livestock dealer without registering with the Secretary or maintaining an adequate bond or bond equivalent.

Stephen Smeal and Mendy Smeal, dba Fatted Calf Cattle Farms #6, must cease and desist from failing to pay for the full purchase price of livestock and failing to pay, when due, the full purchase price of livestock.

U.S. Chamber of Commerce agrees with North American Meat Institute, says bills will reduce competition.

The investment is part of the Biden-Harris Administration’s ongoing efforts through the American Rescue Plan to strengthen the nation’s food supply chain by promoting fair and competitive agricultural markets.

National Chicken Council Vice President of Communications Tom Super says labeling plant-based proteins as “chicken” is misbranding and is in violation of federal food labeling guidance. The following is a Q&A with Super.

The Order included over 70 initiatives to be undertaken by a dozen federal agencies to tackle competition problems, including directing the U.S. Department of Agriculture to consider issuing new rules related to antitrust enforcement and proper labeling of U.S. meat.

Foodservice giant Sysco Corp. has filed a federal lawsuit alleging that Tyson Foods, JBS USA, Cargill and National Beef Packing have been coordinating to fix the price of beef.