IPPE attendees can explore Linde's offerings at booth C37186.

The Hoegger equipment places high on Crain's 2023 List of Chicago’s most innovative companies for the second year in a row and receives the Italian CibusTec Award.

White paper addresses global challenges including a lack of up-to-date and aligned regulations, limited public-private funding support, unoptimized technology and inaccurate consumer knowledge about food processing.

Maker of the original Swiss Army Knife appoints Greg Stak as vice president sales commercial cutlery.

Watson-Marlow Fluid Technology Solutions spotlights its pump technology for poultry processing and wastewater treatment applications at IPPE 2024.

The department is seeking any current or former employees of The Exclusive Poultry, Meza Poultry, Valtierra Poultry, Sullon Poultry or Nollus’s Poultry who believe they may be owed back wages.

The Maximizer RMI machine is designed to deliver maximum detection, throughput, productivity and profitability for producers of raw poultry.

A 35-year-old worker suffers severe leg burns, degloving of their foot and other injuries after falling into corrosive chemicals.

JLS Automation president and CEO highlights automation efforts in the meat industry.

The Equipment And Technology Show for Food & Beverage – EATS is set for Oct. 28 – 30, 2025, at the McCormick Place in Chicago.