Process Expo is quickly approaching, set for Oct. 23-25 at the South Hall of McCormick Place in Chicago. This three-day event is a one-stop shop for food and beverage processors, offering a variety of networking potential and educational opportunities.
There are various “tracks” for the sessions and demos available to attendees, representing seven possible avenues for learning at the expo. At the exhibit hall, attendees can explore 16 categories of products, including Mechanical Processing Equipment, Safety & PPE, Processing Parts & Accessories, Ingredients, and many more.
Exclusive Access to Educational Webinars and Podcasts: Join our community for invaluable insights into meat and poultry, including webinars and podcasts led by industry experts.
Timely and Informative eNewsletters: Stay updated on crucial topics like sustainability and food safety with our eNewsletters, empowering you to make informed choices in your meat and poultry journey.
Unlimited Article Access: Dive deep into the world of meat and poultry with unlimited access to our library of articles.