Strassburger Meats, which has supplied Manhattan’s finest steakhouses with top-quality steak for over 150 years, is celebrating National Beef Burger Day by introducing StrassBurgers — great-tasting burgers made from 100% top-quality ground beef. StrassBurgers are debuting exclusively in Morton Williams Supermarkets in Manhattan.
“We’ve been in the meat business forever, and know where the best meat comes from, whether you’re talking about prime steak or great-tasting ground beef,” said Strassburger CEO Suzanne Strassburger, (aka Suzy Sirloin) who is the first woman to run the fifth-generation family company.
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