How West Liberty Foods made the Bolingbrook, Ill. facility landfill-free
Watch editor-in-chief Andy Hanacek's video interview with Michele Boney, Director of Environmental Health and Safety at West Liberty Foods, about the process of turning the newly acquired Bolingbrook, Ill. facility into a landfill-free facility.
Andy Hanacek: Congratulations again on being once-again a landfill-free company, not just a landfill-free facility. That’s kind of one of the challenges of acquiring a facility like this Bolingbrook facility here. When you are looking at landfill-free, you have to get that under the same certification and maintain that for your whole company. Talk about some of the challenges of embarking on that journey with a facility like Bolingbrook that’s a little bit different than some of your other facilities.
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